[personal profile] ndrosen
I made the miso chocolate chip cookies yesterday, and they turned out pretty well; I enjoyed two hot cookies for dessert last night (I baked a batch in the afternoon, and since the baking sheet I used wasn’t big enough for them all, baked more later). Either the recipe or my implementation of it wasn’t perfect, because the chocolate chips didn’t all stay within the dough, but sometimes ended up on their own outside it. Still, the results were delicious, if not esthetically unflawed.

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ndrosen

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