Cookie Dough and Borscht

I have made cookie dough, which is now in a covered bowl in the refrigerator, resting. Tomorrow, I plan to bake chocolate chip cookies. I bought a couple of beets at the farmers’ market last week, and plan to bake them; I plan to get potatoes and onion at the supermarket, and I already have carrots, parsnips, and soy yoghurt, so I plan to feast upon borscht tonight, and the next couple of nights.